The global meat, poultry and seafood packaging market can be segmented on the basis of product type, raw material type, technology type and application type. On the basis of product type, the global meat, poultry and seafood packaging market can be segmented into rigid packaging and flexible packaging, wherein, flexible packaging is expected to grow faster than rigid packaging solution due to easy handling and carrying solution along with less required material for manufacture. Rigid packaging is further segmented into corrugated box, trays, folding carton, cans, container, sleeve & others, and flexible packaging is further segmented into plastic films, bags, pouches and others, wherein, trays is expected to grow exponentially in the global meat, poultry and seafood packaging market over the forecast period, as microwaveable tray are heat resistant and can be used safely in microwave ovens, provide maximum convenience for consumer who are able to re-heat the product in its packaging. On the basis of raw material type, the global meat, poultry and seafood packaging market can be segmented into plastic, paper and metal. On the basis of technology type, the global meat, poultry and seafood packaging market can be segmented into modified atmosphere packaging, case ready packaging, vacuum packaging, active & intelligent packaging and retort packaging, wherein, modified atmosphere packaging is expected to account for significant market value and volume share, as the air is removed from the packaging chamber and replaced with a different mixture of gases specifically formulated to preserve the food from inside. On the basis of application type, the global meat, poultry and seafood packaging can be segmented into fresh & frozen, processed and ready to eat food, wherein, ready to eat food is expected to grow significantly during the forecast period to increasing usage of convenient products.

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