Considering the growing demand for natural & organic gelling ingredients for production of food and beverages, global consumption of gellan gum should continue to increase at a greater pace. However, Future Market Insights projects that…

Gellan gum is a food ingredient which are used in foods and beverages which is produced by culturing bacteria. Gellan gum is mainly water soluble polysaccharide made by fermenting the microbe Sphingomonas elodea, it produces…